Easy Eats : Meal Occasion : Appetizers : Cranberry Rum Brie

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Easy Eats > Meal Occasion : Appetizers > Cranberry Rum Brie

Cranberry Rum Brie


Warm Brie cheese topped with spiced cranberry sauce and pecans will delight your holiday guests with its flavor and festive appearance.

SERVES: 10
PREP TIME: 10 Minutes
COOK TIME: 7 Minutes

Ingredients

1/2 cup canned whole berry cranberry sauce
1 tablespoon brown sugar
1/2 teaspoon McCormick Rum Extract
1/8 teaspoon McCormick Nutmeg, Ground
1 round (8 ounces) Brie cheese, at room temperature
2 tablespoons chopped pecans
Assorted crackers and French bread slices

Directions

	Step 1: Preheat oven to 450 degrees. Mix cranberry sauce, sugar, rum flavor and nutmeg.

	Step 2: Peel off top rind of Brie, leaving 1/4-inch edge. (Leave sides and bottom of Brie intact). Place in pie plate or ovenproof dish. Top with cranberry mixture. Sprinkle with pecans

	Step 3: Bake 5 to 7 minutes or until cheese softens. Place Brie on serving plate. Serve with crackers and French bread slices.

Serving Suggestion:

Nutritional Analysis (per serving)

Courtesy of McCormick

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Key Ingredients


	Ocean Spray Whole Berry Cranberry Sauce $2.79

McCormick Imitation Rum Extract
$5.49


	President Brie Cheese Wheel $12.49

Coborn's/CashWise Fresh Long French Bread - No Seeds
$4.49

On Hand Ingredients


	Food Club Light Brown Sugar $2.59 Savings : $0.30


	McCormick Ground Nutmeg $5.79

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